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  Exmouth Market

  EmmaOntheLoose tastes the many european flavours on offer at this London Market. Featuring The Ambassador www.theambassadorcafe.co.uk Clive Greenhalgh and Luke Wilson offer hospitality to complement quality food.

  filmmaker: red

  country: United Kingdom

  category: road trips

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  Apulia Wine Tour promo by: cherryfrog views: views: 7277 | length: ( 04:10 ) The region of Apulia with 1000 hours more sunligh…moreThe region of Apulia with 1000 hours more sunlight a year than the rest of the country make superb wines.Let iexplore guide you on this magical Luxury wine tour. You ‘ll toast with top winemakers and will be dazzled by Apulia’s richness of wine, art and food…. Right next to Castel del Monte is the Rivera winery and the unique terrain here is the reason for outstanding wines like Falcone. Mr. Cocevola with a working farm near the Castle produces also a superior wines likeVandalo. The restaurant Corte in Fiore in Trani has won many awards.You will love it. Trani boasts a spectacular 13th Century Cathedrals right on the Adriatic sea water with splendid frescoes and mosaics. You’ll be staying at a 500 year old farmhouse locally called Masseria hidden in the midst of an ancient olive grove. Today Masseria Torre Coccaro is a 5 star resort where you’ll begin to understand the magical allure of Puglia. Alberobello is famous for its 1,500 conical trulli homes. Today it’s a UNESCO World Heritage site. Stroll through the hilltop town of Martina Franca, a beautiful baroque city full of great churches and palazzos. Enjoy Masseria Torre Coccaro’s private beach on the Adriatic sea. Or retreat to their cool spa built in a cave. Ostuni known as "the White Town" is an architectural jewel with a striking medieval cathedral and endless winding streets to get lost in. At Torre Coccaro the Chef will seduce you with his delicious cuisine. Be wisked by private boat for a swim in the crystal-water coves of Monopoli. Brindisi has been a major wine grower since roman times. Luigi Rubino holds his wine tasting at the restaurant Penny in a 12th Century building in order to highlight food pairing. Be swept away by his superb red called Torre Testa . Cantine Due Palme, is a co-operative of 1,000 growers specializing in local grape varieties. Taste their top wine Selvarossa with the enologyst and Director Angelo Maci. Lecce is nicknamed "The Florence of the South" because of the rich Baroque architectural monuments carved out of the local white stone. In Lecce you’ll stay at the Hotel Risorgimento, a five star Luxury Hotel in a spectacular 18th Century Palace in the heart of town . Have lunch at Atenze a landmark restaurant housed in a baroque palace with superb Apulian specialties. Taste Leone de Castris Salice Salentino Donna Lisa, the top wine of the collection. You’ll enjoy spectacular views of the harbour from Palazzo Papaleo, your own 5 star palazzo . Explore Otranto and its medieval monuments. After this magical tour with iexplore.com, Apulia will have carved out a place in your heart forever. For more information on this privately guided, dream luxury wine tour call us at 1-800 iexplore or visit iexplore.com less

  In search of cliches by: blandineroux views: views: 4151 | length: ( 04:17 ) Ever since I was young, I've wanted to know - Why…moreEver since I was young, I've wanted to know - Why is France so fascinating? So inviting? So...je ne sais quoi? less

  Bruxelles Mode 2006 by: BelgiumTourism views: views: 4776 | length: ( 0 ) Bruxelles Mode 2006

  Rome part 1 by: marshallcook views: views: 5281 | length: ( 05:18 ) Rome part 1

  Spedale degli Innocenti by: Steve Waszak, MD views: views: 4996 | length: ( 03:57 ) The Spedale degli Innocenti in Florence, Italy, w…moreThe Spedale degli Innocenti in Florence, Italy, was the first foundling hospital built in Europe. It was designed by Filippo Brunelleschi in 1419. He as also the builder of the dome of the Duomo there. A horizontal wheel brought abandoned infants into the hospital. It was one of the first renaissance buildings and is beautiful in its coherent architecture. less

  Dover by: marshallcook views: views: 5319 | length: ( 06:24 ) Dover

  Ireland's Celtic Heritage by: Globe Scope views: views: 4968 | length: ( 02:00 ) The somewhat somber tone of this piece may or may…moreThe somewhat somber tone of this piece may or may not encourage tourism to Ireland. It does capture a mood. less

  Austria: Discover the Joy by: AustrianTouristOffice views: views: 5350 | length: ( 03:58 ) Austria is a place of rich mountain traditions, s…moreAustria is a place of rich mountain traditions, skiing, dance, and food. Travel video clip directed by by Curt Faudon. less

  Rubino pairs his Puglia wines with local cuisine by: CompulsiveTraveler views: views: 7874 | length: ( 03:59 ) Brindisi is an old roman port in Puglia, at the …moreBrindisi is an old roman port in Puglia, at the heel of Italy. In fact it still has a column marking the end of the Appian way. During Roman times Puglia used to be the major wine producer of the empire. Today it is still the major wine producer in Italy hosting some ambitious wine producers .like the Rubino's. Luigi Rubino showcases his 3 best wines with interesting food pairing at the restaurant Penny in Brindisi. Penny is an old favorite in town housed in a 12th century building and serving some of the most authentic local dishes prepared by Chef cosimo Orfano . The wines Negroamaro Red, Malvasia Giancola and Torre Testa have all unique characteristics given Puglia's 1000 hours more sun than any other region of Italy. Torre Testa is made from a grape called Susumaniello which came from Dalmatia in the 7th century bc. It is exclusively cultivated in Puglia and only in the Brindisi area. The Rubino Estate produces 800,000 bottles a year with 70 % of the production exported to 20 countries. less

  Exmoor by: red views: views: 4810 | length: ( 02:48 ) Far from the madding crowd.... EmmaOntheLoose in …moreFar from the madding crowd.... EmmaOntheLoose in Devon, England. Featuring Exmoor Ponies & The National Trust. less

  Slovenia. A Diversity to Discover. by: STO views: views: 5246 | length: ( 03:38 ) Video describing Slovene diversity – rich natural…moreVideo describing Slovene diversity – rich natural and cultural heritage combined with culinary delicacies and sport achievements. less

  Charming Austria (short) by: AustrianTouristOffice views: views: 5160 | length: ( 01:46 ) Austria is a place of rich mountain traditions, s…moreAustria is a place of rich mountain traditions, skiing, dance, and food. Come enjoy the sensual pleasures. Travel video clip directed by by Curt Faudon. less

  Luxury Wine Tour of Piedmont by: cherryfrog views: views: 7208 | length: ( 12:00 ) The area in Piedmont called Langhe Roero has give…moreThe area in Piedmont called Langhe Roero has given the world the gift of truffles, the Nebbiolo grape, from which Barolo and Barbaresco come from and a dazzling cuisine that is both aristocratic and simple. On this luxury wine tour among castles and vineyards you’ll meet the makers of these great wines and the chefs working their luscious cuisine in some of the most charming medieval towns in Italy. Your trip starts at the Villa Tiboldi, luxuriously renovated Villa and Farmhouse surrounded by Nebbiolo and Arneis vineyards with views that go on forever. The estate produces its own excellent Arneis Malvira. Alba has a beautiful Cathedral from the XIth Century and a rich historic center. However Alba’s heart beats to the tune of the truffle. Renato Agnello, truffle hunter of of 60 years leads a walk through the woods with his dog Diana, looking for truffles. Tartufi Morra is a truffle emporium Established in 1930 working with all the truffle hunters in the area. It has the ultimate selection of everything truffles from chocolate to oils The restaurant Piazza Duomo owned by the Ceretto winemaking family is a shocking pink space with frescoes by Francesco Clemente .The avantguarde cuisine of Chef Enrico Crippa has earned the restaurant a one Michelin star. This is a café and pastry shop created by chef Luca Mentersino uses no sugar, milk or flour. Everything is made with substitute. So go ahead and splurge. Katja and Ivan Rivetti are the third generation of Rivetti making barbaresco here. Tops wines are Bricco Barbaresco and Bricco de Neveis. Housed in a sprawling and movie-set-like 18th century castle owned by the Stupino brothers, the winery focuses on specialty wines. In the 70’s the Stupino’s cloned an old variety of Arneis vine producing a remarkable sparkling Pinot Noir. Among their wide range of wines they produce a top Barbaresco Riserva Santo Stefano. The restaurant La Ciau del Tornavento in Treiso sits on top of sprawling vineyards is owned by chef Maurilio Garola. It. The Chef has consistently received one Michelin star for his ground breaking dishes such as “ Plin de Seirass”, ravioli stuffed with ricotta and served in an actual nest made out of hay. The fortified Castle erected in the XIth Century on top of a hill once belonged to Count Camillo Benso of Cavour, one of the architects of the Unification of Italy. The castle has a very large Enoteca representing the best of Piedmont wines and grappas. Barolo is a charming medieval town surrounded by wineries. Therefore opening a corkscrew museum was a no brainer for Paolo Annoni who was once a pharmacist but abandoned his old profession to pursue his obsession. Over the years he has travelled the world and auction houses searching for the most unusual corkscrews, collecting 1,300 rare ones . Barolo was first created by the Marchesi Falletti in the middle of the 19th century around the village of Barolo. A bottle of the first Barolo, "Cannubbio 1859” is on permanent display, while vintages from 1938 on are available to collectors. The Enoteca has the most complete collection of Barolo in the world with 35.000 bottles of Barolo and the yearly addition of 400 bottles. Giant 19 century chestnut barrels have been reconditioned to age outstanding Barolo like the Barolo Cannubi or various Barolo Riserva. Locanda nel Borgo Antico is set in an hamlet outside Barolo. In this elegant restaurant Chef Camia prepares his signature traditional classic dishes which have earned him a Michelin star. In little more than thirty years, the Ceretto brothers created a 300 acres network of small independent estates producing some outstanding labels. They have sponsored major art projects like the Clemente frescos for their restaurant, the Sol Lewitt Chapel among the vineyards and for their winery in the town of Castiglione Falletto they have created their futuristic wine-tasting glass cube. Top wines are Bricco Rocche, Brunate and Prapo’. You will stay in the Hotel Villa Beccaris an 18th century palazzo surrounded by vineyards near the historic town of Monforte DAlba. 3 Burlotto sisters run the Castle which their grandfather bought from the first King of Italy. The family restored and maintains the original frescos and furniture. Here cooking lesson in classic Piedmontese dishes are conducted. The winery has some of the oldest vintages in the region dating back from 1850. Top wines are Verduno Basadone, Barbaresco Rabaja’ and the Dolcetto D’Alba Campot. A truly royal lunch is served in the castle courtyard. Pietro Ratti runs the business founded by his father in the 60’s. Today this state of the arts winery produces an outstanding Barolo Marcenasco. In the medieval town of La Morra on top of a hillside sits an old castle, now the restaurant Belvedere with spectacular views of the Barolo hills all the way to the alps. The Bovio family that owns it produces an outstanding Barolo. Copyright Christina Tours, LLC less

  Luxury Wine Tour of Piedmont promo by: cherryfrog views: views: 5692 | length: ( 06:05 ) The area in Piedmont called Langhe Roero has give…moreThe area in Piedmont called Langhe Roero has given the world the gift of truffles, the Nebbiolo grape, from which Barolo and Barbaresco come from and a dazzling cuisine that is both aristocratic and simple. Let iexplore guide you on this luxury wine tour among castles and vineyards. There you’ll meet the makers of these great wines and the chefs working their dazzling cuisine in some of the most charming medieval towns in Italy. Your trip starts at the Villa Tiboldi, luxuriously renovated Villa and Farmhouse surrounded by Nebbiolo and Arneis vineyards with views that go on forever. Alba has a beautiful Cathedral from the XIth Century and a rich historic center. However Alba’s heart beats to the tune of the truffle. Renato Agnello, truffle hunter of of 60 years leads a search for truffles in the woods with his dog Diana. Tartufi Morra is a truffle emporium Established in 1930. It has the ultimate selection of everything truffle. The restaurant Piazza Duomo owned by the Ceretto winemaking family is a shocking pink space with frescoes by Francesco Clemente.The avant-garde cuisine of Chef Enrico Crippa has earned the restaurant a one Michelin star. The healthy pastry shop created by chef Luca Mentersino uses no sugar, milk or flour. So go ahead and splurge. Neive is at the heart of Barbaresco. Katja and Ivan Rivetti are the third generation of Rivetti making this wine here. Tops labels are Bricco Barbaresco and Bricco de Neveis. The Stupino brothers winery is housed in a sprawling 18th century castle. In the 70’s the Stupino’s cloned an old variety of Arneis vine producing a remarkable sparkling Pinot Noir besides their well known Barbaresco. The restaurant La Ciau del Tornavento is owned by chef Maurilio Garola. The Chef has consistently received one Michelin star for his groundbreaking dishes. The fortified Castle of Grinzane was erected in the XIth Century. Today it houses a very large Enoteca representing the best of Piedmont wines and grappas. Barolo is a charming medieval town surrounded by wineries The Marchesi Falletti created the first Barolo in this village.The first bottle, "Cannubbio 1861” is on permanent display.Today the original 19-century chestnut barrels have been reconditioned to age the Barolo Cannubi or Barolo Riserva. Locanda nel Borgo Antico is set in an hamlet outside Barolo. In this elegant restaurant Chef Massimo Camia prepares the classic dishes which have earned the restaurant a Michelin star. The Ceretto brothers have created a 300 acres network of small estates producing some outstanding labels. Top wines are Bricco Rocche, Brunate and Prapo’. They have also sponsored major art projects the Sol Lewitt Chapel among the vineyards and in their winery their futuristic wine-tasting glass cube. You will stay in the Hotel Villa Beccaris an 18th century palazzo surrounded by vineyards near the historic town of Monforte DAlba. 3 sisters from the Burlotto family run the Castle which their grandfather bought from the first King of Italy. The family restored the original frescos and furniture. Here you’ll attend cooking lesson in classic Piedmontese dishes. Their winery has some of the oldest vintages going back to the 1850’s. Top wines are Verduno Basadone, Barbaresco Rabaja’ . A truly royal lunch is served in the castle courtyard. Pietro Ratti runs the business founded by his father in the 60’s. Today this state of the arts winery produces an outstanding Barolo Marcenasco. After this magical tour with iexplore.com, Langhe Roero will stay with you forever. For more information on this privately guided, dream luxury wine tour call us at 1-800 iexplore or visit iexplore.com Copyright Christina Tours, LLC less

  Overlander.tv - Way of Saint James Documentary Preview by: Overlander.tv views: views: 6184 | length: ( 08.39 ) The Camino was the hardest and most amazing thing…moreThe Camino was the hardest and most amazing thing I have ever done. Where do I start? -The history of the place is unbelievable...one night I stayed in a 12th century Refugio. The way even predates Christianity as it was used by the Celts following the Milky Way. -The people, I met people from all round the world, all doing the Camino for their own personal reason. The comradeship and friendships you make on the way are fantastic What did I get out of it? I took my video camera and have shot a doco. I lugged 18 kg of gear for nearly 800 km over 34 days...I lost 8 kilos Was it a spiritual experience? Yes, I started from square one with my belief system. I see the Camino as a purification process, a purification of body and of mind. Some say there are 3 stages, the physical, the mental or emotional and the spiritual. Physical - go thru pain, blisters etc, ends in a euphoric feeling similar to a runners high. Mental or emotional - when you hit the flat lands of the meseta between Burgos and Leon you've been walking for about 2 weeks and it is no longer fun, the distances between towns can be as much as 18 kms, Anything that doesn't allow you to be 'in the moment' acts as a distraction, e.g. looking at your watch, wanting a coffee in the next town. All the problem areas of your life well up in you and you are tested, many return to old addictions, for me cigarettes. This staged ends with a feeling of being 'in the moment' and appreciating the nature around you, meditating. Spiritual - The Camino becomes a walking meditation, you feel in tune with nature and I myself felt protected (by god) You learn to 'go with the flow' and not so much impose your own will on the happenings of the day. you start to realize a lot of your worries are your own making. I also had a miracle happen which informed me there is a god, my whole belief system has changed....I no longer believe in the term sin, but I do believe we make mistakes, have the free will to make mistakes and that even thinking a negative thought takes us away from our relationship with our creator. less

  Destination Unknown Europe Episode 4: Sea Cloud by: Railaybay views: views: 5731 | length: ( 03:32 ) Enjoy the North Sea aboard the Sea Cloud 2.

  Narzissenfest in Bad Aussee by: livtoski views: views: 6060 | length: ( 01:18 ) This is the Narzissen Parade in Bad Aussee. All …moreThis is the Narzissen Parade in Bad Aussee. All the floats are made out of Narzissen. It was a great day with good music. less

  Bienvenue Chez Nous by: BelgiumTourism views: views: 6194 | length: ( 00:30 ) Bienvenue Chez Nous

  Destination Unknown Great Britain, Bath by: Railaybay views: views: 5524 | length: ( 02:56 ) On My way to the World Rally Championship I had a…moreOn My way to the World Rally Championship I had a few moments to visit Bate England, Cardiff Castle, have a chat with Chris Atkinson and walk around the World heritage site of Stonehenge. I'm your host Michael Murphy and this is Destination Unknown Great Britain. less

  Luxury Wine Tour of Umbria by: cherryfrog views: views: 6695 | length: ( 11:00 ) Umbria , untouched by mass tourism , has preserve…moreUmbria , untouched by mass tourism , has preserved the magic of its past and the richness of its tradition. Etruscans and Romans made wine here 2,500 years ago. Today on this magical Luxury wine tour you’ll meet the great winemakers continuing the great tradition, its great chefs and the great artists of its past. Your trip start in the middle of stunning vineyards outside Perugia at the luxurious Borgo Brufa resort Set in a highly panoramic position . The Goretti estate has its wine tastings in an imposing 14th Century tower , symbol of the winery. Outstanding wines are the L’Arringatore and their awarded Sagrantino grown in Montefalco. Taste the wines with a lunch al fresco with great views of Perugia. Starting from its central square with the cathedral, the Palace of the notaries and Fontana maggiore Perugia will stun you with its perfect Renaissance architecture. At the Hotel 3 Vaselle owned by the lungarotti family Multi-award Chef Domenico D’Imperio holds his Umbrian Cooking Lessons.here he show show to make classic Frascarelli with tomato sauce and basil, You’ll visit the Lungarotti winery, a pioneer in winemaking in Umbria. The winery founded in the 60’s by Giorgio Lungarotti is run today by 3 Lungarotti sisters. taste its excellent , Rubesco Riserva , The Wine museum run by the Lungarotti Foundation is a history lesson on the making and drinking of wine with a world class collection of art works ranging from ancient books to ceramics. The Sportoletti brothers own 40 acres on the hills of Spello and Assisi Taste their great Assisi rosso and taste the food prepared by mrs sportoletti or the Villa Fidelia Bianco Assisi is a dazzling city that will draw you into an enchanted time warp experience. It has managed to preserved most of its medieval buildings andUnesco declared it a World Heritage site. Frescoes by Giottos adorn the Basilica of St Francis of Assisi. you’ll stay at the Roccafiore Luxury Resort Right across from beautiful todi This is a rich and comfortable rural farm house with its own winery where youll taste their Rosso Sangiovese.and a cuisine thats a blend of home made and sophistication. Cantina Peppucci is is a small family business housed in the 13th Century St Antimo Abbey in a spectacular settino and considered one of the most fascinating architectural jewels of Medieval Umbria Taste their excellent Petroro Red, Montorsolo Grechetto di Todi, Alter Ego Red. Visit Mr Todini’s winery and Taste the superb Nero della Cervara then have lunch at his resort with great views of Colli Martani. Todi is another medieval jewel. The Captain’s palace and the Prior’s Palace face the sloping main square, one of the most picturesque in Italy. Todi is regularly used as a film set. Taste the simple foods of Umbria whose ingredients and preparation have remained traditional and flavours are brought out singing with their wines to in perfect harmony. Orvieto’s wine history runs thu history from the Etruscan in 7th century bc. To the magnificent medieval cathedral from the 12th century with carvings of vines on its front Inside enjoy great frescoes by fra angelico and signorelli You’ll be staying at Locanda Palazzone, a 13th century palazzo turned luxury resort surrounded by vynyards with great views of Orvieto.. It is owned by Giovanni and Ludovico Dubini who also own the attached winery . They are the only producers who age Orvieto Taste their great food and wines like Terre Vineate, campo del Guardiano. Owned by enologist brothers Enzo and Riccardo Cotarella the Falesco estate is home to great experimentation with old vinesTop wines are. Vitiano and Ferentano. Wine was grown on the Decugnano Hills since the 13th century. Decugnano dei Barbi makes a unique sparkling wine for which they are famous and ages it in cellars exavated in the lava rock. Taste the brut Decugnano Pinot Nero and have lunch al fresco around the pool. Castello della sala owned by the antinoris is a 1000 acres estate centered on a restored Medieval Castle built in the 14th Century, The castle’s tasting room feels like Henry the VIII could come in any time. Among their top wine is Cervaro della Sala.Tasting: Cervaro della Sala, , Muffato della Sala, e Pinot Nero Sagrantino is exclusively grown in the Montefalco and Bevagna area by no more than 20 growers. Marco Capri is one of the architects of its success . In the 1970’s Caprai took an ancient dessert wine and experimenting with the vine created the first Sagrantino red. Top wine is its a warded Sagrantino Collepiano. Wines: Sagrantino di Montefalco DOCG, Sagrantino di Montefalco Collepiano DOCG, Montefalco Rosso DOC, Grecante Grechetto Colli Martini DOC In the midst of Montefalco’s main square the enoteca Alchimista is true to its name concoting inimagined flavours out of classic umbrian recipes. In Montefalco visit the St. Francis Church and its remarkable frescoes by Benozzo Gozzoli. Paolo Bea’s family roots in Montefalco go back to the 1500’s.The small, still artisanal production focuses on organic farming barring chemicals in the vinyard. Wines tasting: Sagrantino di Montefalco DOCG, Montefalco Rosso Riserva DOC St Chiara, Rosso de Veo, , Montefalco DOC Rosso. Meet Salvatore Denaro,a chef who grows all of his own food, does not have a menu and parties every night with his patrons. A true fellinian character and an unforgettable experience. Copyright Christina Tours, LLC less

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  Trooping the Colour by: Monty & Marsha Brown views: views: 3080 | length: ( 02:47 ) "Trooping the Colour," the most colorful of all the annual Royal ceremonies in …more"Trooping the Colour," the most colorful of all the annual Royal ceremonies in London, takes place on the morning of the Queen's official birthday, the Saturday closest to mid-June. However, for the two Saturdays preceeding that day, full rehearsals are staged, much to the delight of tourists and residents alike. This "Trooping the Colour" was filmed on the last Saturday in May, 2008. The information in the commentary was researched and delivered by Monty Brown less

  A Taste of Spain – in London by: radiolynxcontent views: views: 4257 | length: ( 01:32 ) The chimes of Big Ben were drowned out by the clicking of castanets as London’s…moreThe chimes of Big Ben were drowned out by the clicking of castanets as London’s famous Borough Market went Mediterranean. Budding gourmets and Spanish enthusiasts indulged their taste-buds as the week long ‘Taste of Spain’ festival concentrated on matters food and drink. This tantalising selection of Spain’s most famous foods and wines included demonstrations by chefs from London’s leading Spanish restaurants and the Spanish regions. There were even cocktails being made out of Harveys Sherry. It’s part of a push to encourage British people to sample the Spanish experience, and hopefully encourage even more of us to take a trip to Spain on holiday. To see just what was served up, take a look at this video. less

  Stonehenge, etc. by: Monty & Marsha Brown views: views: 5190 | length: ( 03:56 ) A tour of ancient and prehistoric British sites: stone circles, standing stones…moreA tour of ancient and prehistoric British sites: stone circles, standing stones, cairns, white horses and the infamous Cerne Giant. less

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