Contact us FAQ Tell a friend TravelPlanner Press Corner

EUROPE a never-ending journey

• HOME
• ABOUT EUROPE
• WHERE TO GO
• THINGS TO DO
• ACCOMMODATION
• HOW TO TRAVEL
• USEFUL INFO
• IMAGES
• TOOLBOX

• contest home page | videos | upload | rules

  

  

  The Bordeaux wine region

  In Bordeaux the word Chateaux can be applied to anything, from an imposing estate to a simple country house to a few rows of vines that constitute a small vineyard. There are over 3,000 Chateaux names in the Bordeaux area but they do not represent a corresponding number of palatial mansions.

  filmmaker: CompulsiveTraveler

  country: France

  category: food & wine

  comments: 0

  rating: n/a

  views: 5285

  add to reddit | bookmark with del.icio.us | digg this video

  Send this video to a friend

  1 error prohibited this demo from being saved

  There were problems with the following fields:

  Your Email

  Friend's Email (separate multiple emails with commas)

  Personal Message

  Embed this video

  click once to highlight

  Medium

  Large

  Small

  Comments

  Leave your comment!

  Name

  Email

  
  (we will not share this)

  Website

  Comment

  Human or machine?:

  
  (hint: you are human)

  

  See all videos of visiteurope.com...

  London part 1 by: marshallcook views: views: 3451 | length: ( 02:56 ) London part 1

  Find your moment (higher quality) by: philmgeye views: views: 1888 | length: ( 01:12 ) Took a trip with my girlfriend throughout Europe …moreTook a trip with my girlfriend throughout Europe this past summer. We used a couple of guidebooks, but the best moments were found when we weren't looking. less

  Memories of Iceland by: sarahnats views: views: 1797 | length: ( 02:51 ) When I think back about my trip to Iceland, I can…moreWhen I think back about my trip to Iceland, I can only remember fragments of images of beautiful scenery and moments with people. However, there is a strong indescribable feeling the resonates with me when I think back on that magical island,a feeling that I will never forget. less

  How to make a great travel video by: CompulsiveTraveler views: views: 8328 | length: ( 03:21 ) This video provides some useful tips for filmmake…moreThis video provides some useful tips for filmmakers interested in entering the http://visiteurope.com contest: Learn how to come up with an interesting story idea. For information on shooting techniques refer to the section "Planning your production". less

  Shumen Bulgaria city video by: bulgaria views: views: 2065 | length: ( 01:05 ) Quick video of the city of Shumen, East Bulgaria.

  vincent van craft by: thecraftwhore views: views: 2954 | length: ( 03:31 ) the craft whore visits auvers in search of vincen…morethe craft whore visits auvers in search of vincent van gogh less

  Tuscany and Umbria by: Globe Scope views: views: 2628 | length: ( 01:01 ) This is just a teaser of the programs we plan to …moreThis is just a teaser of the programs we plan to develop on Italian themes. It is also an example of the kinds of short WEB movies on many parts of the world that we can create from our extensive footage resources. less

  Luxury Wine Tour of Apulia by: cherryfrog views: views: 2911 | length: ( 10:10 ) The region of Apulia at the heel of Italy has 100…moreThe region of Apulia at the heel of Italy has 1000 hours more sunlight a year than the rest of the country and its local sun drenched grapes make superb wines. On this trip you will meet some of the top winemakers of the region, taste their wines and be dazzled by Apulia’s undiscovered richness of wine, food and art . Join us on this spectacular tour. Castel del Monte in Andria is a 13th Century castle and a Unesco World Heritage Site. Carlo de Corato, Rivera’s owner says the unique terrain around the Castle combined with the cool breezes coming down from the Balkans are the reason for outstanding wines like Falcone. You’ll also taste other top wines like Cappellacio and Rupicolo. Mr. Cocevola oversees the working farm, and winery near Castel del Monte producing superior wines likeVandalo. Other good wines are Rosso Cocevola, Pampanuto and Il Tratto. La Corte in Fiore, Trani. Housed in a 16th Century building, this restaurant has won many awards for its seafood specialties. You will love it. Trani is a medieval town built on the Adriatic Sea with one of the most spectacular 13th Century Cathedrals right on the water. You’ll have special access to the cript with splendid frescoes and mosaics. Hidden in the midst of an ancient olive grove this 500 year old Masseria where you will be staying has been a fortress, a farm and a refuge for pilgrims. Today Masseria Torre Coccaro is a 5 star resort, a sublime mixture of Apulian rusticity and world class luxury where you’ll begin to understand the magical allure of Puglia. Alberobello is famous for its 1,500 conical trulli homes. Today it’s a UNESCO World Heritage site. Enjoy strolling through the hilltop town of Martina Franca, a beautiful baroque city full of great churches and palazzos from the 17th and 18th century. Small fishing boats deliver the fish daily to the door of L’Ancora Restaurant built on the rocks right on the sea in Monopoli. Enjoy “crudo”, the Italian equivalent of sushi or their cooked specialties. Enjoy a free afternoon at Masseria Torre Coccaro with its own private beach on the Adriatic sea. For further pampering retreat to a cool spa built in in an underground cave. Ostuni known as "the White Town" is an architectural jewel with a striking medieval cathedral and endless winding streets to get lost in before your first glass of wine. At Torre Coccaro the Chef displays his remarkable skills at blending tradition with innovation using just picked seasonal foods grown locally on Coccaro’s land. A private yacht takes guests for swims in the crystal-water coves of Monopoli. Brindisi was a major port city during Roman times and a column still marks the end of the Appian way. Rubino is a family owned winemaker in Brindisi growing local varieties in vinyeards near the Adriatic sea. Luigi Rubino holds his wine tasting at the restaurant Penny, a hot spot on the harbour, housed in a 12th Century building in order to highlight food pairing. Enjoy a lunch with orecchiette, a local pasta specialty with fresh tomatoes and basil that works well with the red negroamaro. Then artichoke ravioli with shrimps sauteed in garlic and slivers of parmesan and tagliolini sauteed with squid and crabmeat, both served with the white malvasia called Giancola. Giancola is a beach on the Adriatic and the sea breezes give it its unique character. Rubino revived a 2000 year old indigenous vine called Sussumaniello producing a superb red called Torre Testa to be paired with red meat and aged cheeses. Cantine Due Palme in Cellino San Marco, is a co-operative of 1,000 growers specializing in local grape varieties like Negroamaro, Malvasia Nera and Primitivo. The Top wines Primitivo Ettamiano, Red Salice Talentino, Canonico Negroamaro, have consistently been winning awards. Taste their top wine Selvarossa with the enologyst and Winery Director Angelo Maci. Lecce is nicknamed "The Florence of the South" Because of the rich Baroque architectural monuments carved out of the local white stone. In Lecce you’ll stay at the Hotel Risorgimento, a five star Luxury Hotel in a spectacular 18th Century Palace in the heart of town . Have lunch at Atenze a landmark restaurant housed in a baroque palace with superb Apulian specialties. Go out on the town. Lecce at nite is a throbbing city in a magical setting. The original Leone de Castris was a Spanish nobleman who bought 10 thousand acres in 1665 planting olive trees and vines. The most famous is Five Roses born during World War II in discarded GI’s beer bottles when the wine became popular with U.S. top military brass. Taste the top wine of the collection: the Salice Salentino Donna Lisa. You’ll enjoy spectacular views of the harbour from your Palazzo Papaleo, a 5 star hotel in a 17th Century palazzo next to the Cathedral. Walk around Otranto, a bustling sea side town with remarkable monuments from the Middle Ages. Meet the fishing boats as they unload their catch at the harbour with Chef Massimo of Vico Lopez Restaurant. You will pick the fish to eat at his restaurant that night. After this magical tour Apulia will have carved out a place in your heart forever. copyright Christinatours,LLC less

  Apulia Wine Tour promo by: cherryfrog views: views: 2803 | length: ( 04:10 ) The region of Apulia with 1000 hours more sunligh…moreThe region of Apulia with 1000 hours more sunlight a year than the rest of the country make superb wines.Let iexplore guide you on this magical Luxury wine tour. You ‘ll toast with top winemakers and will be dazzled by Apulia’s richness of wine, art and food…. Right next to Castel del Monte is the Rivera winery and the unique terrain here is the reason for outstanding wines like Falcone. Mr. Cocevola with a working farm near the Castle produces also a superior wines likeVandalo. The restaurant Corte in Fiore in Trani has won many awards.You will love it. Trani boasts a spectacular 13th Century Cathedrals right on the Adriatic sea water with splendid frescoes and mosaics. You’ll be staying at a 500 year old farmhouse locally called Masseria hidden in the midst of an ancient olive grove. Today Masseria Torre Coccaro is a 5 star resort where you’ll begin to understand the magical allure of Puglia. Alberobello is famous for its 1,500 conical trulli homes. Today it’s a UNESCO World Heritage site. Stroll through the hilltop town of Martina Franca, a beautiful baroque city full of great churches and palazzos. Enjoy Masseria Torre Coccaro’s private beach on the Adriatic sea. Or retreat to their cool spa built in a cave. Ostuni known as "the White Town" is an architectural jewel with a striking medieval cathedral and endless winding streets to get lost in. At Torre Coccaro the Chef will seduce you with his delicious cuisine. Be wisked by private boat for a swim in the crystal-water coves of Monopoli. Brindisi has been a major wine grower since roman times. Luigi Rubino holds his wine tasting at the restaurant Penny in a 12th Century building in order to highlight food pairing. Be swept away by his superb red called Torre Testa . Cantine Due Palme, is a co-operative of 1,000 growers specializing in local grape varieties. Taste their top wine Selvarossa with the enologyst and Director Angelo Maci. Lecce is nicknamed "The Florence of the South" because of the rich Baroque architectural monuments carved out of the local white stone. In Lecce you’ll stay at the Hotel Risorgimento, a five star Luxury Hotel in a spectacular 18th Century Palace in the heart of town . Have lunch at Atenze a landmark restaurant housed in a baroque palace with superb Apulian specialties. Taste Leone de Castris Salice Salentino Donna Lisa, the top wine of the collection. You’ll enjoy spectacular views of the harbour from Palazzo Papaleo, your own 5 star palazzo . Explore Otranto and its medieval monuments. After this magical tour with iexplore.com, Apulia will have carved out a place in your heart forever. For more information on this privately guided, dream luxury wine tour call us at 1-800 iexplore or visit iexplore.com less

  Destination Unknown Europe Episode 11: Visby, Sweden by: railaybay2 views: views: 2627 | length: ( 03:38 ) An ancient medieval city of Viking and Kings, sur…moreAn ancient medieval city of Viking and Kings, surrounded by a 3.5 km wall and 36 towers. less

  Caprai, one of Umbria's wine innovators by: CompulsiveTraveler views: views: 3059 | length: ( 03:58 ) Sagrantino is a unique grape only grown in the Mo…moreSagrantino is a unique grape only grown in the Montefalco Assisi area. It was probably brought here in the 1400’s by Franciscan monks followers of St Francis. The sweet wine has been drunk by locals on weddings and Easter ever since. In the 70’s Arnaldo Caprai bought 10 acres of land and decided to focus on this old vine and for the first time make a dry red wine. In the 80 his son Marco who had graduated as an enologyst brought to the winery a desire to experiment and innovate. The Caprai’s convinced the University of Milan to come on board on a research project to clone the various strains of old Sagrantino vines which were on the verge of disappearing. The experiment was very successful and the rest is history. In 1992 the top appellation DPCG was awarded to sagrantino winning Caprai international recognition and many awards. Under strict Italian law, "Montefalco Sagrantino Secco" DOCG defines a wine guaranteed to come exclusively from Sagrantino grapes, exclusively from the Province of Perugia Secco means dry. The wine ages for 30 months, of which at least 12 in oak barrels. This wine is a DOCG, the highest-ranking category of Italian wine denominations Sagrantino di Montefalco, is a DOCG wine that must be made from 100 percent Sagrantino. Most wines in the world are made from the same 5-6 different types of grapes. Sagrantino di Montefalco is unique because it is made from a single grape and only made here. Sagrantino di Montefalco Collepiani first produced in 1979 is possibly the star of the collection. Caprai still produces Sagrantino di Montefalco Passito (also DOCG), the sweet wine that gave birth to the modern sagrantino . Today thanks to Caprai this wine once almost forgotten is drunk the world over. less

  Eden Rock Resort in the Tuscan Hills by: CompulsiveTraveler views: views: 2942 | length: ( 0:58 ) Just a few kilometers from Florence, in the hills…moreJust a few kilometers from Florence, in the hills below Fiesole, with a full view of the Duomo is the charming residence hotel called Eden Rock. Built by world famous race car driver Clemente Biondetti in the 50’s and carved into the rugged mountain that frames it, the Eden Rock is a modern version of the many castles which dot the tuscan country site. With a beaituful pool and Jacuzzi,an open air lobby dug out of the rock and covered with copper tiles, it has 13 suites in all with every comfort plus a cellar club stocked with vintage wine from Tuscany. And just a few minutes way Florence beckons in all its glory. Via Bolognese Nuova, 7 50139 Firenze (FI), Italy +39 055 400331 www.edenrockresort.it www.epoquehotels.com less

  Luxury Wine Tour of Piedmont by: cherryfrog views: views: 2598 | length: ( 12:00 ) The area in Piedmont called Langhe Roero has give…moreThe area in Piedmont called Langhe Roero has given the world the gift of truffles, the Nebbiolo grape, from which Barolo and Barbaresco come from and a dazzling cuisine that is both aristocratic and simple. On this luxury wine tour among castles and vineyards you’ll meet the makers of these great wines and the chefs working their luscious cuisine in some of the most charming medieval towns in Italy. Your trip starts at the Villa Tiboldi, luxuriously renovated Villa and Farmhouse surrounded by Nebbiolo and Arneis vineyards with views that go on forever. The estate produces its own excellent Arneis Malvira. Alba has a beautiful Cathedral from the XIth Century and a rich historic center. However Alba’s heart beats to the tune of the truffle. Renato Agnello, truffle hunter of of 60 years leads a walk through the woods with his dog Diana, looking for truffles. Tartufi Morra is a truffle emporium Established in 1930 working with all the truffle hunters in the area. It has the ultimate selection of everything truffles from chocolate to oils The restaurant Piazza Duomo owned by the Ceretto winemaking family is a shocking pink space with frescoes by Francesco Clemente .The avantguarde cuisine of Chef Enrico Crippa has earned the restaurant a one Michelin star. This is a café and pastry shop created by chef Luca Mentersino uses no sugar, milk or flour. Everything is made with substitute. So go ahead and splurge. Katja and Ivan Rivetti are the third generation of Rivetti making barbaresco here. Tops wines are Bricco Barbaresco and Bricco de Neveis. Housed in a sprawling and movie-set-like 18th century castle owned by the Stupino brothers, the winery focuses on specialty wines. In the 70’s the Stupino’s cloned an old variety of Arneis vine producing a remarkable sparkling Pinot Noir. Among their wide range of wines they produce a top Barbaresco Riserva Santo Stefano. The restaurant La Ciau del Tornavento in Treiso sits on top of sprawling vineyards is owned by chef Maurilio Garola. It. The Chef has consistently received one Michelin star for his ground breaking dishes such as “ Plin de Seirass”, ravioli stuffed with ricotta and served in an actual nest made out of hay. The fortified Castle erected in the XIth Century on top of a hill once belonged to Count Camillo Benso of Cavour, one of the architects of the Unification of Italy. The castle has a very large Enoteca representing the best of Piedmont wines and grappas. Barolo is a charming medieval town surrounded by wineries. Therefore opening a corkscrew museum was a no brainer for Paolo Annoni who was once a pharmacist but abandoned his old profession to pursue his obsession. Over the years he has travelled the world and auction houses searching for the most unusual corkscrews, collecting 1,300 rare ones . Barolo was first created by the Marchesi Falletti in the middle of the 19th century around the village of Barolo. A bottle of the first Barolo, "Cannubbio 1859” is on permanent display, while vintages from 1938 on are available to collectors. The Enoteca has the most complete collection of Barolo in the world with 35.000 bottles of Barolo and the yearly addition of 400 bottles. Giant 19 century chestnut barrels have been reconditioned to age outstanding Barolo like the Barolo Cannubi or various Barolo Riserva. Locanda nel Borgo Antico is set in an hamlet outside Barolo. In this elegant restaurant Chef Camia prepares his signature traditional classic dishes which have earned him a Michelin star. In little more than thirty years, the Ceretto brothers created a 300 acres network of small independent estates producing some outstanding labels. They have sponsored major art projects like the Clemente frescos for their restaurant, the Sol Lewitt Chapel among the vineyards and for their winery in the town of Castiglione Falletto they have created their futuristic wine-tasting glass cube. Top wines are Bricco Rocche, Brunate and Prapo’. You will stay in the Hotel Villa Beccaris an 18th century palazzo surrounded by vineyards near the historic town of Monforte DAlba. 3 Burlotto sisters run the Castle which their grandfather bought from the first King of Italy. The family restored and maintains the original frescos and furniture. Here cooking lesson in classic Piedmontese dishes are conducted. The winery has some of the oldest vintages in the region dating back from 1850. Top wines are Verduno Basadone, Barbaresco Rabaja’ and the Dolcetto D’Alba Campot. A truly royal lunch is served in the castle courtyard. Pietro Ratti runs the business founded by his father in the 60’s. Today this state of the arts winery produces an outstanding Barolo Marcenasco. In the medieval town of La Morra on top of a hillside sits an old castle, now the restaurant Belvedere with spectacular views of the Barolo hills all the way to the alps. The Bovio family that owns it produces an outstanding Barolo. Copyright Christina Tours, LLC less

  Slovenia. A Diversity to Discover. by: STO views: views: 2667 | length: ( 03:38 ) Video describing Slovene diversity – rich natural…moreVideo describing Slovene diversity – rich natural and cultural heritage combined with culinary delicacies and sport achievements. less

  Overlander.tv - Way of Saint James Documentary Preview by: Overlander.tv views: views: 3835 | length: ( 08.39 ) The Camino was the hardest and most amazing thing…moreThe Camino was the hardest and most amazing thing I have ever done. Where do I start? -The history of the place is unbelievable...one night I stayed in a 12th century Refugio. The way even predates Christianity as it was used by the Celts following the Milky Way. -The people, I met people from all round the world, all doing the Camino for their own personal reason. The comradeship and friendships you make on the way are fantastic What did I get out of it? I took my video camera and have shot a doco. I lugged 18 kg of gear for nearly 800 km over 34 days...I lost 8 kilos Was it a spiritual experience? Yes, I started from square one with my belief system. I see the Camino as a purification process, a purification of body and of mind. Some say there are 3 stages, the physical, the mental or emotional and the spiritual. Physical - go thru pain, blisters etc, ends in a euphoric feeling similar to a runners high. Mental or emotional - when you hit the flat lands of the meseta between Burgos and Leon you've been walking for about 2 weeks and it is no longer fun, the distances between towns can be as much as 18 kms, Anything that doesn't allow you to be 'in the moment' acts as a distraction, e.g. looking at your watch, wanting a coffee in the next town. All the problem areas of your life well up in you and you are tested, many return to old addictions, for me cigarettes. This staged ends with a feeling of being 'in the moment' and appreciating the nature around you, meditating. Spiritual - The Camino becomes a walking meditation, you feel in tune with nature and I myself felt protected (by god) You learn to 'go with the flow' and not so much impose your own will on the happenings of the day. you start to realize a lot of your worries are your own making. I also had a miracle happen which informed me there is a god, my whole belief system has changed....I no longer believe in the term sin, but I do believe we make mistakes, have the free will to make mistakes and that even thinking a negative thought takes us away from our relationship with our creator. less

  Made in London by: Tom views: views: 2632 | length: ( 02:58 ) In this travel video series see the London fashio…moreIn this travel video series see the London fashion designers in Stockholm less

  Split, Croatia by: Globe Scope views: views: 2795 | length: ( 02:00 ) This movies will be part of a Keynote presentatio…moreThis movies will be part of a Keynote presentation on one of my next Mediterranean voyages a cruise ship lecturer. It was shot in HD 16x9 and down converted to DV 4X3. From now on all of our footage will be shot in HD 16x9. less

  German Festivals by: Mattokun views: views: 2470 | length: ( 02:53 ) Several clips of different German festivals. Hop…moreSeveral clips of different German festivals. Hope to seve as an inspiration to come to Europe and check out festivals all over the continent. less

  Driving Ireland by: Johnson views: views: 2189 | length: ( 02:59 ) Two weeks, one thousand seven hundred kilometers …moreTwo weeks, one thousand seven hundred kilometers and countless amounts of Guinness. Follow my husband and I on our road trip through coastal Ireland, the way it was meant to be seen. less

  The ceramics of Nicola Fasano by: cherryfrog views: views: 1724 | length: ( 03:55 ) We are in Puglia at the heel of Italy. This is a …moreWe are in Puglia at the heel of Italy. This is a land rich with tradition, history and art. In the town of Grottaglie we find that the ceramic tradition brought to this area by the Greeks in the second century BC is still alive today. In fact Grottaglie, because of its large clay deposits, has been an uninterrupted center of ceramic production until today. And the contemporary master ceramist is Nicola Fasano. An ancestor of his, Francesco Nicola opened a ceramic store in Grottagle in 1623. These figures are inspired by the baroque ceramics of that period. But there is more. The Fasano workshop has been using an ancient oven but no one knew how old until an archeologists did some research. VO: The analysis done with carbon 14 has revealed that this oven dates back to 2,400 years ago. Generations of Fasanos have passed on their knowledge to their descendants. Today they have 30 ceramists, designers, modelers and enamelers , among the most talented in the field producing. ceramics known for their high quality and stylish design. Their work is now seen in the most prestigious stores and museums around the world. 18 generations of Fasanos have proven that by sticking passionately to their craft they can survive and thrive for centuries in an uncertain world of short lived fads. www.fasanocnf.it less

  See all videos from France...

  The life of a Compulsive Traveler by: tomli views: views: 2302 | length: ( 02:16 ) An ITM Productions

  Running of the Sheep by: Monty & Marsha Brown views: views: 2954 | length: ( 02:49 ) The annual spring Festival of the Transhumance in St. Rémy de Provence, France,…moreThe annual spring Festival of the Transhumance in St. Rémy de Provence, France, features the local shepherds running their sheep through the town. They are taking them to cooler, higher elevations for the summer months. less

  The Champagne Region by: CompulsiveTraveler views: views: 3232 | length: ( 04:28 ) Champagne was invented in the Marne area East of Paris by a monk called Dom Per…moreChampagne was invented in the Marne area East of Paris by a monk called Dom Perignon in the 17th Century. The rest is history! less

Use visiteurope.com and its map of Europe to plan your next vacation in Europe: our flight search engine will help you get here, search for accommodation in Europe and activities in Europe. Our database of events in Europe will help you decide when it is best to come to discover our European countries. If you need some help plan your travel with the TravelPlanner... journeys in Europe are just unforgettable